Soooooooooo I was making my German Chocolate Cake about monthish or so ago for my sis in laws birthday, buuuuuuuuuuuuut, I hadn't made one in year or so, so when I was going through my cook book looking for the recipe, I realized that I ACTUALLY had several different recipes for German Chocolate cake in my book that I had printed out.
.
I was like, OH GREAT, how am I supposed to remember WHICH one is my tried and true, GERMAN CHOCOLATE CAKE RECIPE???
Soooooooooo i'm like look at all three recipes, trying to compare ingredients, directions and REMEMBER, when all of the sudden I see something that makes it VERY CLEAR which recipe is THE ONE!!!
It would HAVE TO BE THE WITH THE...
CHOCOLATE SMUDEGES
ALL OVER IT!!!!!!!!!
I'm telling you guys, that's the key to knowing which recipe is a GOOD ONE, look for the one with smudges, stains, grease, saliva, and CRUMBS ALL OVER IT!!!! (Maybe even BITE MARKS;)
♥Mary Frances :)